But you
who contend that you are born with an inclination to such food, why
object to kill what you would eat? do it, however, with your own hands,
and without the aid of a knife; tear your victim to pieces with your
fingers, as lions do with their claws, and after worrying a hare or a
lamb, fall on and eat alive as they do; drink up the flowing blood, and
devour the flesh while it is yet warm! Is not the very idea horrible? we
know we could not do it; as it is, the sight of uncooked flesh with all
its raw horror excites loathing and disgust, and it is only by culinary
preparation, it can be softened and rendered somewhat more susceptible
of mastication and digestion; it must be completely transformed by
roasting, boiling, &c., and afterwards so disguised by salts, spices,
and various sauces, that the natural taste is gone, the palate is
deceived into the admission of such uncouth fare, and finds a flavour in
the taste of these cadaverous morsels.
May we be allowed to take for granted, that health may be preserved
through the same means by which it is recovered? If so, animal food is
clearly an impediment to a healthy state of body, for health is restored
by a simple and fleshless diet, and therefore may be preserved by the
same regimen. That animal food is highly stimulant there can be no
doubt; but like all other stimulants, it produces weakness eventually,
for when excitement has been brought to its acme, debility must of
necessity succeed.
Pages:
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26